Certified organic supplier 
Produced or shipped, all from the Netherlands 
One-stop shop wholesale partner 
Cacao nibs
Small pieces of crushed cacao beans, used in chocolate making, baked goods, snacks and functional foods
Cocoa beans are removed from cocoa pods and fermented for several days to develop flavor. The fermented beans are cracked open to remove the shells, leaving the cocoa nibs.
Cocoa nibs are the small pieces of crushed cocoa beans that remain after the beans have been fermented, dried, roasted and shelled. They are essentially the purest form of chocolate in solid form, containing both cocoa solids and cocoa butter, but without added sugar or milk.
Cocoa nibs are commonly used in baked goods such as cookies, granolas and trail mixes. In the sports nutrition industry, the nibs are widely included in protein bars and smoothies.
Specifications
- Origin
- EU and Non-EU
- Packaging options
- 15kg
- Quality
- Organic
Key features
Organic quality
Crunchy texture
Fiber packed
Rich flavor
Related products
About us
2012
Start of Z-Company
Founded in Nuenen, the Netherlands. What started as an idea of a couple of friends, quickly resulted in becoming a key-player in the market of plant-based food ingredients.
6000
m² Headquarters
In 2022 we relocated to our brand new production facility and headquarters of 6.000m2 in Eindhoven, supporting the growth of the company. With our dedicated team, we’re supplying clients all over Europe and our aim is to become a global player.
2000
MT shelled hemp capacity
In our own hemp production facility, we’ve scaled up our hemp production capacity to 2.000 MT annually, becoming a key player of hemp production in Europe.
2025
Active presence
In 2025, we strengthened our team and systems, enhancing our processes to deliver exceptional products and outstanding service. Today, we are fully geared up and focused on supporting our clients, helping them elevate their businesses and achieve lasting growth.
