BUCKWHEAT FLOUR
We offer organic buckwheat flour in bulk packaging for wholesalers and other food professionals.
Buckwheat is not related to wheat (despite it’s name). Buckwheat flour is a gluten-free flour which is often used to replace wheat flour or in flour combinations. Buckwheat is gaining popularity as a health food because of its high mineral and antioxidant content.
Are you looking for other (organic) flours?
We offer coconut flour, hemp flour, chickpea flour, quinoa flour, lentil flour, wheat gluten, flaxseed flour, millet flour, amaranth flour, rice flour.
PLEASE be aware that products are available according to seasonal harvest. We advice our customers to plan purchasing accordingly.
Categories Desserts & Bakery Ingredients, Flour
Tags baking, cooking, gluten-free flour, wheat substitute
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