We offer organic lentil flour in bulk packaging for wholesalers and other food professionals.
Lentil flour is made from uncooked waterpolished red lentils which are ground into a fine powder. Lentil flour is a gluten free and healthy substitute for wheat flour. Lentil flour has a mildly nutty flavor and is used in baked goods and many Southeast Asian recipes.
Are you looking for other (organic) flours?
We offer coconut flour, hemp flour, chickpea flour, quinoa flour, amaranth flour, wheat gluten, flaxseed flour, millet flour, buckwheat flour, rice flour.
PLEASE be aware that products are available according to seasonal harvest. We advice our customers to plan purchasing accordingly.
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